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Julie Rennie & Paul Gardner of Pentage Winery, on 2020, the Year Ahead — and AromaLoc

Julie Rennie & Paul Gardner of Pentage Winery, on 2020, the Year Ahead — and AromaLoc

Julie Rennie and Paul Gardner are partners in life — and in business. Co-owners of award-winning Pentage Winery, they discuss…

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Alpha Omega Wine Transformed Using AromaLoc

Alpha Omega Wine Transformed Using AromaLoc

Pentage Winery co-founder, Paul Gardner, and head winemaker Richard Charnock, do a controlled tasting on wine provided by prestigious Napa…

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What is Mouthfeel? an Introduction

What is Mouthfeel? an Introduction

“Mouthfeel is big business.” So begins this informative article, Many Roads to Mouthfeel  — Why texture and body are important, and…

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Small Wineries Bearing the Brunt of Industry Pivot

Small Wineries Bearing the Brunt of Industry Pivot

As we go forward, no matter where you’re competing in the industry, market share is going to become more important…

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AromaLoc News from Germany

AromaLoc News from Germany

The Weihbrecht Winery is located near the town of Bretzfeld in northern Germany’s Schwabbach region. Viticulture in this area has been…

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AromaLoc Preserves Fermenting Aromas (Réussir Vigne magazine)

AromaLoc Preserves Fermenting Aromas (Réussir Vigne magazine)

Réussir Vigne is a leading French wine industry journal. In a recent article written by Xavier Delbecque, AromaLoc and its technology…

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AS FRANCE’S WINE INDUSTRY CONTRACTS, AN INCALCULABLE CULTURAL LOSS

AS FRANCE’S WINE INDUSTRY CONTRACTS, AN INCALCULABLE CULTURAL LOSS

Every year, the number of French vineyards and wineries falls, as people retire or exit the business. Meininger’s Wine Business…

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How to Get Consumers to Pay More for Their Wines

How to Get Consumers to Pay More for Their Wines

The industry needs expensive wines! That’s the argument raised in this intriguing article by wine journalist, Robert Joseph.  The expensive…

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Brewmasters Who Drink Wine!

Brewmasters Who Drink Wine!

Do brewers secretly long for a nice, aromatic glass of Pinot Gris at the end of a long work day?…

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Sean Voisin on the AromaLoc Difference

Sean Voisin on the AromaLoc Difference

While AromaLoc’s primary focus is on wine, the fact is the company’s technology has an equally impressive impact on other fermented…

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